Browse Every Recipe - Page Number 16

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145 Findings available in this collection. 16 of 17, Pg View

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Ultra-crispy soy-braised tofu and crunchy cucumbers tossed in a creamy sesame-ginger dressing, served with fresh cilantro and lime wedges.
Creamy Asian Cucumber Salad with Crispy Tofu #136

Cool cucumbers and crisp carrots meet golden tofu in a creamy sesame-ginger dressing for a vibrant, protein-packed Asian-inspired dish.

In a white bowl, a warm Protein Pancake Bowl shows fluffy pancake pieces layered with sliced banana, blueberries, strawberries, and a dollop of yogurt, finished with a peanut butter swirl.
Protein Pancake Bowl #137

Warm oat-banana pancakes with protein powder, piled high with Greek yogurt, fresh berries, nuts, and honey for a protein-packed morning.

Creamy peanut butter overnight oats topped with Greek yogurt and chopped roasted peanuts for a satisfying breakfast.
High-Protein Peanut Butter Overnight Oats #138

Creamy peanut butter and protein-infused oats, prepared the night before for a quick, nourishing breakfast grab-and-go.

Rustic Italian-American dinner featuring rich, velvety pumpkin and Gouda filling nestled in golden shells topped with crispy sage.
Pumpkin & Gouda Stuffed Shells #139

Jumbo shells stuffed with pumpkin, smoked Gouda, and ricotta, baked in brown butter sage Alfredo until golden and bubbling.

Fork-tender Crockpot Ranch Pork Chops served with buttery potatoes and carrots in rich ranch gravy.
Crockpot Ranch Pork Chops #140

Tender pork chops slow-cooked in creamy ranch sauce with vegetables for an easy comforting meal.

Freshly baked Crispy Asparagus Asiago Spears with a golden, crunchy panko coating, garnished with parsley and served warm from the oven.
Crispy Asparagus Asiago Spears #141

Golden, crunchy asparagus with Asiago-panko coating seasoned with smoked paprika.

Crispy buttery grilled cheese halves revealing a melty chèvre and honey filling, served on a rustic wooden board.
Goat Cheese Grilled Cheese with Honey #142

Crisp buttery sourdough meets tangy goat cheese, sweet honey, and warming chili flakes in this upgraded grilled cheese.

Hearty beef pot roast served with carrots, celery, and baby potatoes, garnished with fresh parsley.
Beef Pot Roast #143

Slow-braised beef chuck roast with root vegetables in a rich red wine and herb gravy for tender, flavorful comfort food.

Comforting Potsticker Noodle Bowls served with golden pork, crunchy carrots, and bean sprouts, garnished with sesame seeds and fresh cilantro leaves.
Potsticker Noodle Bowls #144

Tender noodles with seasoned pork, crisp vegetables, and savory potsticker-style sauce finished with herbs and sesame.